Archives: Recipes

Sweet Potato Pudding

A beautiful, golden pudding, this is a Jamaican classic. Back in the Caribbean, we often make it in a pot over hot coals with more piled on a lid on top. As the saying goes, ‘Hell-ah-top, Hell-ah-bottom – and Hallelujah in the middle! Facebook Twitter Back to Table Sauces Ingredients Step 1 Step 2 Step …

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Apple and Rum Crumble

Kids love crumble, and you don’t need to worry because any alcohol will be cooked out of the rum in this version, leaving only the gorgeous flavour. Crumble was one of my favourite puddings when I came to school in London. And you’ve got to serve it with custard or cream: that’s the rule. Facebook …

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Sweetcorn Fritoritos

The delicious little Cuban snacks are great with a rum cocktail or a beer. The Cubans like them savoury, but those with a sweet tooth may like to try them with sugar instead of salt. Dip your teaspoon in cold water before you put it in the sweetcorn batter, to help the mixture slip off …

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Jamaican Brown Cow

You can strong, cold coffee to this cocktail instead of coffee liqueur to make a longer, less potent drink, if you like. Facebook Twitter Back to Table Sauces Ingredients Step 1 Ingredients 125ml (4fl oz) coffee liqueur, such as Tia Maria 125ml (4fl oz) evaporated milk 1 capful of rum, or to taste juice of …

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